Warm-up intensity does not influence the beneficial effect of sodium bicarbonate ingestion on cycling performance

Jones, RL ORCID: https://orcid.org/0000-0001-9657-9448, Stellingwerff, T, Swinton, P, Artioli, GG ORCID: https://orcid.org/0000-0001-8463-2213 and Sale, C ORCID: https://orcid.org/0000-0002-5816-4169, 2016. Warm-up intensity does not influence the beneficial effect of sodium bicarbonate ingestion on cycling performance. In: International Sport + Exercise Nutrition Conference, Newcastle University, Newcastle Upon Tyne, 19-21 December 2016.

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Item Type:	Conference contribution
Creators:	Jones, R.L., Stellingwerff, T., Swinton, P., Artioli, G.G. and Sale, C.
Date:	December 2016
Divisions:	Schools > School of Science and Technology
Record created by:	Linda Sullivan
Date Added:	22 Mar 2017 09:23
Last Modified:	09 Jun 2017 14:13
URI:	https://irep.ntu.ac.uk/id/eprint/30426

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