Food organization matters: paradoxes, problems and potentialities with Rangifer tarandus, traditional food for Inuit and Sámi

Dana, LP, Dabić, M ORCID: https://orcid.org/0000-0001-8374-9719, Johansson, J and Wincent, J, 2017. Food organization matters: paradoxes, problems and potentialities with Rangifer tarandus, traditional food for Inuit and Sámi. In: 12th Organization Studies Workshop, Food Organizing Matters: Paradoxes, Problems and Potentialities, Chania, Crete, Greece, 18-20 May 2017.

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Item Type:	Conference contribution
Creators:	Dana, L.P., Dabić, M., Johansson, J. and Wincent, J.
Date:	May 2017
Divisions:	Schools > Nottingham Business School
Record created by:	Linda Sullivan
Date Added:	22 Nov 2018 16:05
Last Modified:	22 Nov 2018 16:05
URI:	https://irep.ntu.ac.uk/id/eprint/35111

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