Study of an unusual advanced glycation end-product (AGE) derived from glyoxal using mass spectrometry

Lopez-Clavijo, A.F., Duque-Daza, C.A., Romero Canelon, I., Barrow, M.P., Kilgour, D.P.A. ORCID: 0000-0002-3860-7532, Rabbani, N., Thornalley, P.J. and O’Connor, P.B., 2014. Study of an unusual advanced glycation end-product (AGE) derived from glyoxal using mass spectrometry. Journal of The American Society for Mass Spectrometry, 25 (4), pp. 673-683. ISSN 1044-0305

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Item Type:	Journal article
Publication Title:	Journal of The American Society for Mass Spectrometry
Creators:	Lopez-Clavijo, A.F., Duque-Daza, C.A., Romero Canelon, I., Barrow, M.P., Kilgour, D.P.A., Rabbani, N., Thornalley, P.J. and O’Connor, P.B.
Date:	April 2014
Volume:	25
Number:	4
ISSN:	1044-0305
Identifiers:	Number Type 10.1007/s13361-013-0799-2 DOI
Divisions:	Schools > School of Science and Technology
Record created by:	Richard Cross
Date Added:	14 May 2019 14:01
Last Modified:	14 May 2019 14:01
URI:	https://irep.ntu.ac.uk/id/eprint/36540

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