Study of an unusual advanced glycation end-product (AGE) derived from glyoxal using mass spectrometry

Lopez-Clavijo, A.F., Duque-Daza, C.A., Romero Canelon, I., Barrow, M.P., Kilgour, D.P.A. ORCID: 0000-0002-3860-7532, Rabbani, N., Thornalley, P.J. and O’Connor, P.B., 2014. Study of an unusual advanced glycation end-product (AGE) derived from glyoxal using mass spectrometry. Journal of The American Society for Mass Spectrometry, 25 (4), pp. 673-683. ISSN 1044-0305

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Item Type: Journal article
Publication Title: Journal of The American Society for Mass Spectrometry
Creators: Lopez-Clavijo, A.F., Duque-Daza, C.A., Romero Canelon, I., Barrow, M.P., Kilgour, D.P.A., Rabbani, N., Thornalley, P.J. and O’Connor, P.B.
Date: April 2014
Volume: 25
Number: 4
ISSN: 1044-0305
Identifiers:
NumberType
10.1007/s13361-013-0799-2DOI
Divisions: Schools > School of Science and Technology
Depositing User: Richard Cross
Date Added: 14 May 2019 14:01
Last Modified: 14 May 2019 14:01
URI: http://irep.ntu.ac.uk/id/eprint/36540

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