Items where Author is "Eshete, M"

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ALEMU, T., WAMATU, J., TOLERA, A., BEYAN, M., ESHETE, M., ALKHTIB, A. and RISCHKOWSKY, B., 2021. Optimizing near infrared reflectance spectroscopy to predict nutritional quality of chickpea straw for livestock feeding. Animals, 11 (12): 3409.

ALKHTIB, A., WAMATU, J., MERSHA, A., ALKHTIB, A., ESHETE, M., KEMAL, S., TOLERA, A., BEYAN, M. and RISCHKOWSKY, B., 2020. Cultivar-dependent variation in lentil (Lens culinaris L.) and implications for selecting food-feed varieties. In: International Conference on Pulses, 18 April 2016. (Unpublished)

WAMATU, J., ALEMU, T., TOLERA, A., BEYAN, M., ALKHTIB, A., ESHETE, M., AHMED, S. and RISCHKOWSKY, B., 2017. Selecting for food-feed traits in desi and kabuli genotypes of chickpea (Cicer arietinum). Journal of Experimental Biology and Agricultural Sciences, 5 (6), pp. 852-860. ISSN 2320-8694

WAMATU, J., MERSHA, A., TOLERA, A., BEYAN, M., ALKHTIB, A., ESHETE, M., AHMED, S. and RISCHKOWSKY, B., 2017. Selecting for food-feed traits in early and late maturing lentil genotypes(Lens culinaris). Journal of Experimental Biology and Agricultural Sciences, 5 (5), pp. 697-705. ISSN 2320-8694

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