Items where Author is "Lau, T"
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LAU, T., CHEUNG, M.L., PIRES, G.D. and CHAN, C., 2019. Customer satisfaction with sommelier services of upscale Chinese restaurants in Hong Kong. International Journal of Wine Business Research, 31 (4), pp. 532-554. ISSN 1751-1062
LAU, T., KWONG, F.C. and KAMOCHE, K., 2009. Knowledge management, organizational capabilities and performance in high-tech SMEs. In: 35th European International Business Academy Meeting, Valencia, December, 2009, Valencia.
