Items where Author is "Lea, H"

SYVRET, M., LEA, H. and BURTON, E., 2013. The effects of three types of dietary supplement on digestive enzyme activity in broilers. British Poultry Abstracts, 9 (1). ISSN 1746-6202

LEA, H., SPRING, P., TAYLOR-PICKARD, J. and BURTON, E., 2013. A natural carbohydrate fraction Actigen™ from Saccharomyces cerevisiae cell wall: effects on goblet cells, gut morphology and performance of broiler chickens. Journal of Applied Animal Nutrition, 1, e9. ISSN 0032-5791

FRITH, L., LEA, H. and BURTON, E., 2012. The effects of dietary supplementation of mannan oligosaccharides on the intestinal morphology of broilers [oral presentation]. In: World’s Poultry Science Association (UK Branch) Annual Meeting, Nottingham, 24-25 April 2012, Nottingham.

LEA, H., KAY, Z. and BURTON, E., 2011. Performance and gut health of poultry in the post-antibiotic era when feeding a novel yeast cell wall technology. British Poultry Abstracts, 7 (1), pp. 1-2. ISSN 1746-6202

LEA, H., KAY, Z. and BURTON, E., 2011. A study into the effects of including a novel yeast cell wall technology in broiler diets on their gut histology. In: 18th European Symposium on Poultry Nutrition. Cesme, Turkey, 31 October 2011, Cesme, Turkey.