Items where Author is "Shotton, P"

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Number of items: 5.

Journal article

SUFAR, E.K., HASANALIYEVA, G., WANG, J., LEIFERT, H., SHOTTON, P., BILSBORROW, P., REMPELOS, L., VOLAKAKIS, N. and LEIFERT, C., 2024. Effect of climate, crop protection, and fertilization on disease severity, growth, and grain yield parameters of faba beans (Vicia faba l.) in Northern Britain: results from the long-term NFSC trials. Agronomy, 14 (3): 422. ISSN 2073-4395

WILKINSON, A., WILKINSON, J.N., SHOTTON, P., SUFAR, E.K., HASANALIYEVA, G., VOLAKAKIS, N., CAKMAK, I., OZTURK, L., BILSBORROW, P., IVERSEN, P.O., WILCOCKSON, S., REMPELOS, L. and LEIFERT, C., 2023. Improving crop health, performance, and quality in organic spring wheat production: the need to understand interactions between pedoclimatic conditions, variety, and fertilization. Agronomy, 13 (9): 2349. ISSN 2073-4395

REMPELOS, L., BARAŃSKI, M., SUFAR, E.K., GILROY, J., SHOTTON, P., LEIFERT, H., ŚREDNICKA-TOBER, D., HASANALIYEVA, G., ROSA, E.A.S., HAJSLOVA, J., SCHULZOVA, V., CAKMAK, I., OZTURK, L., BRANDT, K., SEAL, C., WANG, J., SCHMIDT, C. and LEIFERT, C., 2023. Effect of climatic conditions, and agronomic practices used in organic and conventional crop production on yield and nutritional composition parameters in potato, cabbage, lettuce and onion; results from the long-term NFSC-trials. Agronomy, 13 (5): 1225. ISSN 2073-4395

REMPELOS, L., WANG, J., SUFAR, E.K., ALMUAYRIFI, M.S.B., KNUTT, D., LEIFERT, H., LEIFERT, A., WILKINSON, A., SHOTTON, P., HASANALIYEVA, G., BILSBORROW, P., WILCOCKSON, S., VOLAKAKIS, N., MARKELLOU, E., ZHAO, B., JONES, S., IVERSEN, P.O. and LEIFERT, C., 2023. Breeding bread-making wheat varieties for organic farming systems: the need to target productivity, robustness, resource use efficiency and grain quality traits. Foods, 12 (6): 1209. ISSN 2304-8158

WILKINSON, A., WILKINSON, J.N., SHOTTON, P., EYRE, M., HASANALIYEVA, G., BILSBORROW, P., LEIFERT, C. and REMPELOS, L., 2022. Effect of clover sward management on nitrogen fixation and performance of following spring- and winter wheat crops; results of a 3-year pilot study. Agronomy, 12 (9): 2085. ISSN 2073-4395

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