Sustainable poultry production in Europe

Burton, E ORCID logoORCID: https://orcid.org/0000-0003-2784-6922, Masey-O'Neill, H, Gatcliffe, J and Scholey, D ORCID logoORCID: https://orcid.org/0000-0003-2450-5989, 2016. Sustainable poultry production in Europe. Wallingford: CABI. ISBN 9781780645308

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Item Type: Edited book
Creators: Burton, E., Masey-O'Neill, H., Gatcliffe, J. and Scholey, D.
Publisher: CABI
Place of Publication: Wallingford
Date: 2016
ISBN: 9781780645308
Divisions: Schools > School of Animal, Rural and Environmental Sciences
Record created by: Linda Sullivan
Date Added: 09 Aug 2016 13:58
Last Modified: 09 Jun 2017 14:04
URI: https://irep.ntu.ac.uk/id/eprint/28273

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