Items where Author is "Hall, HN"
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LE BON, M., BLANCHARD, A., WILKINSON, D.J. and HALL, H.N., 2018. Impact of an oregano-based phytobiotic on health, performance and faecal microbiota of sows and their progeny. In: 7th Beneficial Microbes Conference: Pre- and Probiotics for Lifelong Human and Animal Health, Amsterdam, The Netherlands, 26-28 November 2018.
HALL, H.N., MASEY O’NEILL, H.V., SCHOLEY, D., BURTON, E., DICKINSON, M. and FITCHES, E.C., 2018. Amino acid digestibility of larval meal (Musca domestica) for broiler chickens. Poultry Science, 97 (4), pp. 1290-1297. ISSN 0032-5791
