Items where Author is "Kay, Z"
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LEA, H., KAY, Z. and BURTON, E., 2011. Performance and gut health of poultry in the post-antibiotic era when feeding a novel yeast cell wall technology. British Poultry Abstracts, 7 (1), pp. 1-2. ISSN 1746-6202
LEA, H., KAY, Z. and BURTON, E., 2011. A study into the effects of including a novel yeast cell wall technology in broiler diets on their gut histology. In: 18th European Symposium on Poultry Nutrition. Cesme, Turkey, 31 October 2011, Cesme, Turkey.
