Items where Author is "Lau, T"

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Journal article

LAU, T., CHEUNG, M.L., PIRES, G.D. and CHAN, C., 2019. Customer satisfaction with sommelier services of upscale Chinese restaurants in Hong Kong. International Journal of Wine Business Research, 31 (4), pp. 532-554. ISSN 1751-1062

Conference contribution

LAU, T., KWONG, F.C. and KAMOCHE, K., 2009. Knowledge management, organizational capabilities and performance in high-tech SMEs. In: 35th European International Business Academy Meeting, Valencia, December, 2009, Valencia.

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