Items where Author is "Samriya, G"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
RAMANATHAN, U., RAMANATHAN, R., ADEFISAN, A., DA COSTA, T., CAMA-MONCUNILL, X. and SAMRIYA, G., 2022. Adapting digital technologies to reduce food waste and improve operational efficiency of a frozen food company—the case of Yumchop Foods in the UK. Sustainability, 14 (24): 16614. ISSN 2071-1050
