Items where Author is "Tan, BK"

HU, J., LIN, Z., YANG, Y., CHRISTIAN, M., LI, S., ZHENG, B., TAN, B.K. and LIN, S., 2024. Preconceptional capsaicin intervention mitigates negative effects of paternal obesity on metabolic characteristics in male offspring upon high-fat diet challenge. Journal of Functional Foods, 116: 106137. ISSN 1756-4646

HU, J., WANG, Z., TAN, B.K. and CHRISTIAN, M., 2020. Dietary polyphenols turn fat "brown": a narrative review of the possible mechanisms. Trends in Food Science and Technology, 97, pp. 221-232. ISSN 0924-2244