Items where Author is "Trigwell, S"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
TRIGWELL, S., HOWDEN, R., LYNCH, P.T., HARGREAVES, A.J. and BONNER, P.L.R., 2006. Molecular markers in the cryopreservation of olive and garlic tissue. FEBS Journal, 273, p. 353. ISSN 1742-464X
