Items where Author is "Trollman, F"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 2.
TROLLMAN, H., JAGTAP, S., GARCIA-GARCIA, G., HARASTANI, R., COLWILL, J. and TROLLMAN, F., 2021. COVID-19 demand-induced scarcity effects on nutrition and environment: investigating mitigation strategies for eggs and wheat flour in the United Kingdom. Sustainable Production and Consumption, 27, pp. 1255-1272. ISSN 2352-5509
TROLLMAN, H. and TROLLMAN, F., 2019. A sustainability assessment of smart innovations for mass production, mass customisation and direct digital manufacturing. In: A. AKDOGAN and A.S. VANLI, eds., Mass production processes. London: IntechOpen. ISBN 9781838802165; 9781838802158
