Items where Author is "Trollman, H"
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Journal article
TROLLMAN, H., COLWILL, J. and JAGTAP, S., 2021. A circularity indicator tool for measuring the ecological embeddedness of manufacturing. Sustainability, 13 (16): 8773. ISSN 2071-1050
TROLLMAN, H., JAGTAP, S., GARCIA-GARCIA, G., HARASTANI, R., COLWILL, J. and TROLLMAN, F., 2021. COVID-19 demand-induced scarcity effects on nutrition and environment: investigating mitigation strategies for eggs and wheat flour in the United Kingdom. Sustainable Production and Consumption, 27, pp. 1255-1272. ISSN 2352-5509
TROLLMAN, H. and COLWILL, J., 2021. The imperative of embedding sustainability in business: a model for transformational sustainable development. Sustainable Development. ISSN 0968-0802
JAGTAP, S., BADER, F., GARCIA-GARCIA, G., TROLLMAN, H., FADIJI, T. and SALONITIS, K., 2020. Food Logistics 4.0: opportunities and challenges. Logistics, 5 (1): 2. ISSN 2305-6290
TROLLMAN, H. and COLWILL, J.A., 2020. A transformational change framework for developing ecologically embedded manufacturing. Global Journal of Flexible Systems Management, 21 (4), pp. 341-368. ISSN 0974-0198
TROLLMAN, H., COLWILL, J. and BREJNHOLT, A., 2020. Ecologically embedded design in manufacturing: legitimation within circular economy. Sustainability (Switzerland), 12 (10): 4261.
RAHIMIFARD, S., STONE, J., LUMSAKUL, P. and TROLLMAN, H., 2018. Net positive manufacturing: a restoring, self-healing and regenerative approach to future industrial development. Procedia Manufacturing, 21, pp. 2-9. ISSN 2351-9789
TROLLMAN, H., 2018. A novel approach to assessing manufacturer progress toward sustainability. Procedia CIRP, 78, pp. 370-375. ISSN 2212-8271
Chapter in book
JAGTAP, S., DUONG, L., TROLLMAN, H., BADER, F., GARCIA-GARCIA, G., SKOUTERIS, G., LI, J., PATHARE, P., MARTINDALE, W., SWAINSON, M. and RAHIMIFARD, S., 2021. IoT technologies in the food supply chain. In: C.M. GALANAKIS, ed., Food technology disruptions. Elsevier, pp. 175-211. ISBN 9780128214701
TROLLMAN, H. and TROLLMAN, F., 2019. A sustainability assessment of smart innovations for mass production, mass customisation and direct digital manufacturing. In: A. AKDOGAN and A.S. VANLI, eds., Mass production processes. London: IntechOpen. ISBN 9781838802165; 9781838802158
RAHIMIFARD, S., WOOLLEY, E., WEBB, D.P., GARCIA-GARCIA, G., STONE, J., JELLIL, A., GIMENEZ-ESCALANTE, P., JAGTAP, S. and TROLLMAN, H., 2017. Forging new frontiers in sustainable food manufacturing. In: Sustainable design and manufacturing 2017: selected papers on sustainable design and manufacturing. Smart innovation, systems and technologies (68). Cham: Springer, pp. 13-24. ISBN 9783319570778