Potential for alcohol co-products from potable and bioethanol sources as protein sources in poultry diets

Scholey, D.V. ORCID: 0000-0003-2450-5989, Williams, P. and Burton, E. ORCID: 0000-0003-2784-6922, 2011. Potential for alcohol co-products from potable and bioethanol sources as protein sources in poultry diets. British Poultry Abstracts, 7 (1), pp. 57-58. ISSN 1746-6202

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Item Type: Journal article
Publication Title: British Poultry Abstracts
Creators: Scholey, D.V., Williams, P. and Burton, E.
Date: 2011
Volume: 7
Number: 1
ISSN: 1746-6202
Divisions: Schools > School of Animal, Rural and Environmental Sciences
Depositing User: EPrints Services
Date Added: 09 Oct 2015 10:15
Last Modified: 31 Jul 2017 10:18
URI: http://irep.ntu.ac.uk/id/eprint/10028

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