Effect of varying trypsin inhibitor activity of full fat soya on nutritional value for broiler chicks

Clarke, E. ORCID: 0000-0003-2784-6922 and Wiseman, J., 2004. Effect of varying trypsin inhibitor activity of full fat soya on nutritional value for broiler chicks. In: T. Acamovic, C.S. Stewart and T.W. Pennycott, eds., Poisonous plants and related toxins. CABI Publishing, pp. 512-519.

Full text not available from this repository.
Item Type: Chapter in book
Creators: Clarke, E. and Wiseman, J.
Publisher: CABI Publishing
Date: 2004
Divisions: Schools > School of Animal, Rural and Environmental Sciences
Depositing User: EPrints Services
Date Added: 09 Oct 2015 10:16
Last Modified: 09 Jun 2017 13:24
URI: http://irep.ntu.ac.uk/id/eprint/10330

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