Cooking up pleasurable products: understanding designers

RUTHERFORD, S., 2001. Cooking up pleasurable products: understanding designers. In: W.S. GREEN and P.W. JORDAN, eds., Proceedings of a symposium at the Danish Design Centre. London: Taylor & Francis. ISBN 0415237041

Full text not available from this repository.
Item Type: Chapter in book
Creators: Rutherford, S.
Publisher: Taylor & Francis
Place of Publication: London
Date: 2001
Divisions: Schools > School of Architecture, Design and the Built Environment
Depositing User: EPrints Services
Date Added: 09 Oct 2015 10:28
Last Modified: 19 Oct 2015 14:32
URI: http://irep.ntu.ac.uk/id/eprint/13519

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