Human resource management in the extended organisation

Harris, L., 2001. Human resource management in the extended organisation. In: J. Eastgate, L. Sharples and S. Ball, eds., Food supply chain management: issues for the hospitality and retail sectors. Oxford: Butterworth-Heinemann. ISBN 750647620

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Item Type:	Chapter in book
Creators:	Harris, L.
Publisher:	Butterworth-Heinemann
Place of Publication:	Oxford
Date:	2001
ISBN:	750647620
Divisions:	Schools > Nottingham Business School
Record created by:	EPrints Services
Date Added:	09 Oct 2015 10:32
Last Modified:	19 Oct 2015 14:33
URI:	https://irep.ntu.ac.uk/id/eprint/14535

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