Human resource management in the extended organisation

Harris, L, 2001. Human resource management in the extended organisation. In: Eastgate, J, Sharples, L and Ball, S, eds., Food supply chain management: issues for the hospitality and retail sectors. Oxford: Butterworth-Heinemann. ISBN 750647620

Full text not available from this repository.
Item Type: Chapter in book
Creators: Harris, L.
Publisher: Butterworth-Heinemann
Place of Publication: Oxford
Date: 2001
Divisions: Schools > Nottingham Business School
Depositing User: EPrints Services
Date Added: 09 Oct 2015 10:32
Last Modified: 19 Oct 2015 14:33
URI: http://irep.ntu.ac.uk/id/eprint/14535

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