Histological techniques for the assessment of dietary effects on gut morphology

Clarke, E. ORCID: 0000-0003-2784-6922 and Drakley, C., 2006. Histological techniques for the assessment of dietary effects on gut morphology. In: Proceedings of the World's Poultry Science Association International Symposium on Gut Health, Bristol, 2006.

Full text not available from this repository.
Item Type: Conference contribution
Creators: Clarke, E. and Drakley, C.
Contributors:
NameRoleNTU IDORCID
Perry, G.C.UNSPECIFIEDUNSPECIFIEDUNSPECIFIED
Date: 2006
Divisions: Schools > School of Animal, Rural and Environmental Sciences
Record created by: EPrints Services
Date Added: 09 Oct 2015 10:44
Last Modified: 09 Jun 2017 13:37
URI: https://irep.ntu.ac.uk/id/eprint/17456

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