Histological techniques for the assessment of dietary effects on gut morphology

Clarke, E ORCID: https://orcid.org/0000-0003-2784-6922 and Drakley, C, 2006. Histological techniques for the assessment of dietary effects on gut morphology. In: Proceedings of the World's Poultry Science Association International Symposium on Gut Health, Bristol, 2006.

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Item Type:	Conference contribution
Creators:	Clarke, E. and Drakley, C.
Contributors:	Name Role NTU ID ORCID Perry, G.C. UNSPECIFIED UNSPECIFIED UNSPECIFIED
Date:	2006
Divisions:	Schools > School of Animal, Rural and Environmental Sciences
Record created by:	EPrints Services
Date Added:	09 Oct 2015 10:44
Last Modified:	09 Jun 2017 13:37
URI:	https://irep.ntu.ac.uk/id/eprint/17456

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