Reddy, N.L., Peng, C., Carreira, M.C., Halder, L., Hattersley, J., Piya, M.K., Tripathi, G., Randeva, H.S., Casanueva, F.F., McTernan, P.G. ORCID: 0000-0001-9023-0261, Kumar, S. and Barber, T.M., 2015. Enhanced thermic effect of food, postprandial NEFA suppression and raised adiponectin in obese women who eat slowly. Clinical Endocrinology, 82 (6), pp. 831-837. ISSN 0300-0664
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Official URL: http://doi.org/10.1111/cen.12652
Item Type: | Journal article | ||||
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Publication Title: | Clinical Endocrinology | ||||
Creators: | Reddy, N.L., Peng, C., Carreira, M.C., Halder, L., Hattersley, J., Piya, M.K., Tripathi, G., Randeva, H.S., Casanueva, F.F., McTernan, P.G., Kumar, S. and Barber, T.M. | ||||
Date: | June 2015 | ||||
Volume: | 82 | ||||
Number: | 6 | ||||
ISSN: | 0300-0664 | ||||
Identifiers: |
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Divisions: | Schools > School of Science and Technology | ||||
Record created by: | Richard Cross | ||||
Date Added: | 13 May 2019 11:57 | ||||
Last Modified: | 13 May 2019 11:57 | ||||
URI: | https://irep.ntu.ac.uk/id/eprint/36472 |
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