Reddy, NL, Peng, C, Carreira, MC, Halder, L, Hattersley, J, Piya, MK, Tripathi, G, Randeva, HS, Casanueva, FF, McTernan, PG ORCID: https://orcid.org/0000-0001-9023-0261, Kumar, S and Barber, TM, 2015. Enhanced thermic effect of food, postprandial NEFA suppression and raised adiponectin in obese women who eat slowly. Clinical Endocrinology, 82 (6), pp. 831-837. ISSN 0300-0664
Full text not available from this repository.
Official URL: http://doi.org/10.1111/cen.12652
Item Type: | Journal article |
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Publication Title: | Clinical Endocrinology |
Creators: | Reddy, N.L., Peng, C., Carreira, M.C., Halder, L., Hattersley, J., Piya, M.K., Tripathi, G., Randeva, H.S., Casanueva, F.F., McTernan, P.G., Kumar, S. and Barber, T.M. |
Date: | June 2015 |
Volume: | 82 |
Number: | 6 |
ISSN: | 0300-0664 |
Identifiers: | Number Type 10.1111/cen.12652 DOI |
Divisions: | Schools > School of Science and Technology |
Record created by: | Richard Cross |
Date Added: | 13 May 2019 11:57 |
Last Modified: | 13 May 2019 11:57 |
URI: | https://irep.ntu.ac.uk/id/eprint/36472 |
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