Lancashire, L, Schmid, O, Shah, H and Ball, G ORCID: https://orcid.org/0000-0001-5828-7129, 2005. Classification of bacterial species from proteomic data using combinatorial approaches incorporating artificial neural networks, cluster analysis and principal components analysis. Bioinformatics, 21 (10), pp. 2191-2199. ISSN 1367-4803
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Official URL: http://dx.doi.org/10.1093/bioinformatics/bti368
Item Type: | Journal article |
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Publication Title: | Bioinformatics |
Creators: | Lancashire, L., Schmid, O., Shah, H. and Ball, G. |
Publisher: | Oxford University Press |
Place of Publication: | Oxford |
Date: | 2005 |
Volume: | 21 |
Number: | 10 |
ISSN: | 1367-4803 |
Identifiers: | Number Type 10.1093/bioinformatics/bti368 DOI |
Divisions: | Schools > School of Science and Technology |
Record created by: | EPrints Services |
Date Added: | 09 Oct 2015 10:17 |
Last Modified: | 09 Jun 2017 13:24 |
URI: | https://irep.ntu.ac.uk/id/eprint/10589 |
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