Use of cereal crops for food and fuel – characterization of a novel bioethanol coproduct for use in meat poultry diets

Burton, EJ ORCID: https://orcid.org/0000-0003-2784-6922, Scholey, DV ORCID: https://orcid.org/0000-0003-2450-5989 and Williams, PEV, 2013. Use of cereal crops for food and fuel – characterization of a novel bioethanol coproduct for use in meat poultry diets. Food and Energy Security, 2 (3), pp. 197-206. ISSN 0931-2439

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Item Type:	Journal article
Publication Title:	Food and Energy Security
Creators:	Burton, E.J., Scholey, D.V. and Williams, P.E.V.
Date:	2013
Volume:	2
Number:	3
ISSN:	0931-2439
Identifiers:	Number Type 10.1002/fes3.30 DOI
Divisions:	Schools > School of Animal, Rural and Environmental Sciences
Record created by:	EPrints Services
Date Added:	09 Oct 2015 10:23
Last Modified:	31 Jul 2017 10:13
URI:	https://irep.ntu.ac.uk/id/eprint/12244

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