Effect of dietary protein source on efficacy of phytase supplements to improve broiler leg health

Morgan, NK, Walk, C, Bedford, M, Perry, CC and Burton, EJ ORCID logoORCID: https://orcid.org/0000-0003-2784-6922, 2012. Effect of dietary protein source on efficacy of phytase supplements to improve broiler leg health. In: Recent Advances in Animal Welfare Science III, UFAW Animal Welfare Conference, York Merchant Adventurers' Hall, York, 21 June 2012, York.

Full text not available from this repository.
Item Type: Conference contribution
Creators: Morgan, N.K., Walk, C., Bedford, M., Perry, C.C. and Burton, E.J.
Date: 2012
Divisions: Schools > School of Animal, Rural and Environmental Sciences
Record created by: EPrints Services
Date Added: 09 Oct 2015 10:27
Last Modified: 09 Jun 2017 13:30
URI: https://irep.ntu.ac.uk/id/eprint/13280

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