Warren, HE, Enser, M, Richardson, RI, Wood, JD and Scollan, ND, 2003. Effect of breed diet on the total lipid and selected shelf-life parameters in beef muscle. In: Proceedings of the British Society of Animal Science, York, UK.
Full text not available from this repository.Item Type: | Conference contribution |
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Creators: | Warren, H.E., Enser, M., Richardson, R.I., Wood, J.D. and Scollan, N.D. |
Date: | 2003 |
Divisions: | Schools > School of Animal, Rural and Environmental Sciences |
Record created by: | EPrints Services |
Date Added: | 09 Oct 2015 10:45 |
Last Modified: | 19 Oct 2015 14:36 |
URI: | https://irep.ntu.ac.uk/id/eprint/17595 |
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