Lawe, B ORCID: https://orcid.org/0000-0002-8557-1261, 2013. Teaching university students to cook, to improve their diet: a pilot study at Nottingham Trent University. International Journal of Health Promotion and Education. ISSN 1463-5240
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Official URL: http://dx.doi.org/10.1080/14635240.2012.758884
Item Type: | Journal article |
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Publication Title: | International Journal of Health Promotion and Education |
Creators: | Lawe, B. |
Publisher: | Routledge |
Place of Publication: | Abingdon |
Date: | 2013 |
ISSN: | 1463-5240 |
Identifiers: | Number Type 10.1080/14635240.2012.758884 DOI |
Divisions: | Schools > School of Education |
Record created by: | EPrints Services |
Date Added: | 09 Oct 2015 11:08 |
Last Modified: | 09 Jun 2017 13:50 |
URI: | https://irep.ntu.ac.uk/id/eprint/23268 |
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