Le Bon, M ORCID: https://orcid.org/0000-0002-7958-1754, 2015. Pig nutrition, gut health and immunity [oral presentation]. In: 2nd Pig Nutrition Conference, U.K., April 2015, U.K..
Full text not available from this repository.Item Type: | Conference contribution |
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Creators: | Le Bon, M. |
Date: | 2015 |
Divisions: | Schools > School of Animal, Rural and Environmental Sciences |
Record created by: | EPrints Services |
Date Added: | 09 Oct 2015 11:11 |
Last Modified: | 09 Jun 2017 13:52 |
URI: | https://irep.ntu.ac.uk/id/eprint/23975 |
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