Variation in the straw traits of morphological fractions of faba bean (Vicia faba L.) and implications for selecting for food-feed varieties

Alkhtib, AS ORCID: https://orcid.org/0000-0002-3381-0304, Wamatu, JA, Wegi, T and Rischkowsky, BA, 2016. Variation in the straw traits of morphological fractions of faba bean (Vicia faba L.) and implications for selecting for food-feed varieties. Animal Feed Science and Technology, 222, pp. 122-131. ISSN 0377-8401

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Item Type:	Journal article
Publication Title:	Animal Feed Science and Technology
Creators:	Alkhtib, A.S., Wamatu, J.A., Wegi, T. and Rischkowsky, B.A.
Publisher:	Elsevier B.V.
Date:	December 2016
Volume:	222
ISSN:	0377-8401
Identifiers:	Number Type 10.1016/j.anifeedsci.2016.10.006 DOI S0377840116308318 Publisher Item Identifier
Divisions:	Schools > School of Animal, Rural and Environmental Sciences
Record created by:	Jill Tomkinson
Date Added:	28 Jan 2019 16:15
Last Modified:	28 Jan 2019 16:15
URI:	https://irep.ntu.ac.uk/id/eprint/35699

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