Nutritive value of field pea ( Pisum sativum L.) straw as influenced by variety, season, botanical fractions and urea pretreatment

Wamatu, J., Alkhtib, A. ORCID: 0000-0002-3381-0304, Abate, D., Kemal, S.A. and Rischkowsky, B., 2017. Nutritive value of field pea ( Pisum sativum L.) straw as influenced by variety, season, botanical fractions and urea pretreatment. Animal Feed Science and Technology, 225, pp. 54-61. ISSN 0377-8401

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Item Type: Journal article
Publication Title: Animal Feed Science and Technology
Creators: Wamatu, J., Alkhtib, A., Abate, D., Kemal, S.A. and Rischkowsky, B.
Publisher: Elsevier
Date: March 2017
Volume: 225
ISSN: 0377-8401
Identifiers:
NumberType
10.1016/j.anifeedsci.2017.01.003DOI
S0377840117300111Publisher Item Identifier
Divisions: Schools > School of Animal, Rural and Environmental Sciences
Record created by: Jonathan Gallacher
Date Added: 26 Feb 2019 09:54
Last Modified: 26 Feb 2019 09:54
URI: https://irep.ntu.ac.uk/id/eprint/35806

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