Genetic variability in food and feed traits of early maturing desi chickpea (Cicer arietinum) for multi-dimensional improvement

Alkhtib, A ORCID: https://orcid.org/0000-0002-3381-0304, Wamatu, J, Ejeta, TT and Rischkowsky, B, 2018. Genetic variability in food and feed traits of early maturing desi chickpea (Cicer arietinum) for multi-dimensional improvement. Animal Nutrition and Feed Technology, 18 (3), pp. 389-398. ISSN 0972-2963

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Item Type:	Journal article
Publication Title:	Animal Nutrition and Feed Technology
Creators:	Alkhtib, A., Wamatu, J., Ejeta, T.T. and Rischkowsky, B.
Publisher:	Animal Nutrition Association
Date:	September 2018
Volume:	18
Number:	3
ISSN:	0972-2963
Identifiers:	Number Type 10.5958/0974-181X.2018.00036.7 DOI
Divisions:	Schools > School of Animal, Rural and Environmental Sciences
Record created by:	Jonathan Gallacher
Date Added:	26 Feb 2019 16:18
Last Modified:	26 Feb 2019 16:18
URI:	https://irep.ntu.ac.uk/id/eprint/35815

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