Effects of light quality on the accumulation of phytochemicals in vegetables produced in controlled environments: a review

Bian, Z ORCID: https://orcid.org/0000-0002-8312-840X, Yang, QC and Liu, WK, 2015. Effects of light quality on the accumulation of phytochemicals in vegetables produced in controlled environments: a review. Journal of the Science of Food and Agriculture, 95 (5), pp. 869-877. ISSN 0022-5142

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Item Type:	Journal article
Publication Title:	Journal of the Science of Food and Agriculture
Creators:	Bian, Z., Yang, Q.C. and Liu, W.K.
Publisher:	Wiley
Date:	30 March 2015
Volume:	95
Number:	5
ISSN:	0022-5142
Identifiers:	Number Type 10.1002/jsfa.6789 DOI 1255934 Other
Divisions:	Schools > School of Animal, Rural and Environmental Sciences
Record created by:	Linda Sullivan
Date Added:	29 Jan 2020 14:48
Last Modified:	29 Jan 2020 14:48
URI:	https://irep.ntu.ac.uk/id/eprint/39115

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