Structural characteristics and industrial relations in the pork value chain: the case of Germany

Whittall, M ORCID: https://orcid.org/0000-0001-6108-7021 and Trinczek, R, 2020. Structural characteristics and industrial relations in the pork value chain: the case of Germany. In: Campanella, P and Dazzi, D, eds., Meat-up Ffire: fairness, freedom and industrial relations across europe: up and down the meat value chain. Diritto del lavoro nei sistemi giuridici nazionali, integrati e transnazionali . Milano, Italy: FrancoAngeli, pp. 103-137. ISBN 9788835102052

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Item Type:	Chapter in book
Creators:	Whittall, M. and Trinczek, R.
Publisher:	FrancoAngeli
Place of Publication:	Milano, Italy
Date:	14 April 2020
ISBN:	9788835102052
Identifiers:	Number Type 1336922 Other
Divisions:	Schools > Nottingham Business School
Record created by:	Jonathan Gallacher
Date Added:	24 Jun 2020 10:42
Last Modified:	24 Jun 2020 10:42
URI:	https://irep.ntu.ac.uk/id/eprint/40099

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