Food waste and food for thought

Winfield, F and Molthan-Hill, P ORCID logoORCID: https://orcid.org/0000-0002-4425-1800, 2023. Food waste and food for thought. In: The handbook of carbon management: a step-by-step guide to high-impact climate solutions for every manager in every function. London: Routledge, pp. 125-150. ISBN 9781032227603

Full text not available from this repository.
Item Type: Chapter in book
Creators: Winfield, F. and Molthan-Hill, P.
Publisher: Routledge
Place of Publication: London
Date: 4 January 2023
ISBN: 9781032227603
Identifiers:
Number
Type
10.4324/9781003274049-8
DOI
1654847
Other
Divisions: Schools > Nottingham Business School
Record created by: Laura Ward
Date Added: 28 Jul 2023 10:40
Last Modified: 28 Jul 2023 10:40
URI: https://irep.ntu.ac.uk/id/eprint/49462

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