Protein: the making of a nutritional superstar

King, S and Weedon, G ORCID: https://orcid.org/0000-0001-7673-8587, 2025. Protein: the making of a nutritional superstar. Durham, NC: Duke University Press. ISBN 9781478032922 (Forthcoming)

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Item Type:	Authored book
Creators:	King, S. and Weedon, G.
Publisher:	Duke University Press
Place of Publication:	Durham, NC
Date:	March 2025
ISBN:	9781478032922
Identifiers:	Number Type 2511478 Other
Divisions:	Schools > School of Science and Technology
Record created by:	Laura Borcherds
Date Added:	14 Oct 2025 16:34
Last Modified:	14 Oct 2025 16:34
Related URLs:	Publisher
URI:	https://irep.ntu.ac.uk/id/eprint/54572

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