Items where Author is "Le Bon, M"

Journal article

LE BON, M., TÖTEMEYER, S., EMES, R.D. and MELLITS, K.H., 2022. Gut transcriptome reveals differential gene expression and enriched pathways linked to immune activation in response to weaning in pigs. Frontiers in Genetics, 13: 961474. ISSN 1664-8021

YARNELL, K., LE BON, M., TURTON, N., SAVOVA, M., MCGLENNON, A. and FORSYTHE, S., 2016. Reducing exposure to pathogens in the horse; A preliminary study into the survival of bacteria on a range of equine bedding types. Journal of Applied Microbiology. ISSN 1364-5072

HANCOX, L.R., LE BON, M., RICHARDS, P.J., GUILLOU, D., DODD, C.E.R. and MELLITS, K.H., 2015. Effect of a single dose of Saccharomyces cerevisiae var. boulardii on the occurrence of porcine neonatal diarrhoea. Animal, 9 (11), pp. 1756-1759. ISSN 1751-7311

HANCOX, L.R., LE BON, M., DODD, C.E.R. and MELLITS, K.H., 2013. Inclusion of detergent in a cleaning regime and effect on microbial load in livestock housing. Veterinary Record, 173 (7). ISSN 2042-7670

LE BON, M., DAVIES, H.E., GLYNN, C., THOMPSON, C., MADDEN, M., WISEMAN, J., DODD, C.E.R., HURDIDGE, L., PAYNE, G., LE TREUT, Y., CRAIGON, J., TÖTEMEYER, S. and MELLITS, K.H., 2010. Influence of probiotics on gut health in the weaned pig. Livestock Science, 133 (13), pp. 179-181. ISSN 1871-1413

Chapter in book

KING, E., RICHARD, P., SAMSON, A., SCHETELAT, E., LE BON, M., DODD, C.E.R., CHEVAUX, E., BAULEZ, M. and MELLITS, K.H., 2016. Influence du sevrage et de l’addition de levures vivantes sur la population bactérienne fécale chez le porcelet. In: Les Journées de la Recherche Porcine. Rennes, France: INRA and IFIP.

LE BON, M., BRAVO DE LAGUNA, F., CHEVAUX, E. and MELLITS, K.H., 2016. Viabilité et quantification d'une levure probiotique dans le système digestif du porc. In: Les Journées de la Recherche Porcine. Rennes, France: INRA and IFIP.

Conference contribution

LE BON, M., BLANCHARD, A., WILKINSON, D.J. and HALL, H.N., 2018. Impact of an oregano-based phytobiotic on health, performance and faecal microbiota of sows and their progeny. In: 7th Beneficial Microbes Conference: Pre- and Probiotics for Lifelong Human and Animal Health, Amsterdam, The Netherlands, 26-28 November 2018.

LE BON, M., 2018. Gut health: the key ingredient for sustainable animal production. In: JAAS-NTU Conference on Sustainable Agriculture and Green Development, Nanjing, China, April 2018.

HAZELDEN, S., LE BON, M. and ALMOND, K., 2017. The effect of a high lactose creep feed and a peat product on piglet performance. In: British Society of Animal Science (BSAS) Annual Conference 2017: The Future of Animal Science, University of Chester, Chester, 26-27 April 2017.

LE BON, M., BRAVO DE LAGUNA, F. and CHEVAUX, E., 2016. Impact of a live yeast Saccharomyces boulardii CNCM I-1079 on intestinal gene expression of piglets at weaning. In: 24th International Pig Veterinary Society Congress and 8th European Symposium of Porcine Health Management, MCI Dublin, Dublin, Ireland, 7-10 June 2016.

LE BON, M., 2015. Impact of a live yeast strain of Saccharomyces boulardii on gene expression in the colon of piglets around weaning. In: 4th Beneficial Microbes Conference, Beneficial Impact of Pre- and Probioitcs on Human and Animal Health, The Hague, Netherlands, 16-18 March 2015, The Hague, Netherlands.

LE BON, M., 2015. Pig nutrition, gut health and immunity [oral presentation]. In: 2nd Pig Nutrition Conference, U.K., April 2015, U.K..

HANCOX, L.R., LE BON, M., RICHARDS, P.J., DODD, C.E. and MELLITS, K.H., 2013. Effect of administration of a single dose of Saccharomyces cerevisiae CNCM-I 1079 on incidence of neonatal diarrhoea [poster presentation and abstract in proceedings]. In: 5th European Symposium of Porcine Health Management (ESPHM), Edinburgh, 22-24 May 2013, Edinburgh.

LE BON, M., TÖTEMEYER, S. and MELLITS, K.H., 2013. Influence of a live Saccharomyces cerevisiae boulardii strain: CNCM I-1079 on intestinal immune markers in piglets peri-weaning [poster presentation and abstract in proceedings]. In: 1st International Workshop on Nutrition and Intestinal Microbiota: Host Interaction in the Pig, Berlin, Germany, 24-25 October 2013, Berlin, Germany.

LE BON, M., 2009. Influence of probiotics on the intestinal mucosa of the weaner pig [poster presentation and abstract in proceedings]. In: Mucosal Immunology and Intestinal Microflora: European Symposium, Norwich, 9 June 2009, Norwich.

LE BON, M., 2009. Influence of probiotics on the intestinal mucosa of the weaner pig [poster presentation and abstract in proceedings]. In: The XI International Symposium on Digestive Physiology of Pigs, Tarragona, Spain, 20-22 May 2009, Tarragona, Spain.

Newspaper or popular journal contribution

LE BON, M., 2014. Yeast to balance piglet microbiota at weaning. . ISSN 0169-4405