Items where Author is "Alkhtib, A"

GETACHEW, T., ASMARE, B., ALKHTIB, A. and JANE, W., 2025. Local agro-industrial by-products offer feasible options to supplement breeding rams in mixed farming systems of Ethiopia. Veterinary and Animal Science, 27: 100413. ISSN 2451-943X

BURTON, E.J., SCHOLEY, D.V., BELTON, D.J., PRENTICE, S., ALKHTIB, A. and PERRY, C.C., 2025. The role of bioavailable silica in supporting poultry growth and development. World's Poultry Science Journal. ISSN 0043-9339

NAEEM, M., BURTON, E., SCHOLEY, D., ALKHTIB, A. and BROADBERRY, S., 2023. Efficacy of oat hulls varying in particle size in mitigating performance deterioration in broilers fed low-density crude protein diets. Poultry Science, 102 (10): 102979. ISSN 0032-5791

ALKHTIB, A., MUNA, M., DARAG, M., ALKHALID, I., AL‐ASA'AD, Z., MFESHI, H., ZAYOD, R. and BURTON, E., 2023. Spineless cactus cladode is a viable replacement to barley and maize grains in the feed rations of dromedary camel calves. Veterinary Medicine and Science. ISSN 2053-1095

ALKHTIB, A., SANNI, C.O., BURTON, E. and SCHOLEY, D., 2023. Evaluating different bone processing methods used in assessing mineralisation in broilers. Journal of Applied Poultry Research. ISSN 1056-6171

ALKHTIB, A., WILSON, P., BEDFORD, M.R., MASEY O'NEILL, H.V. and BURTON, E., 2023. Can the broiler industry rely on results of existing life cycle assessment and environmental assessments studies to inform broilers’ nutritional strategies? Poultry Science, 102 (6): 102667. ISSN 0032-5791

TAMIRU, M., ALKHTIB, A., AHMEDSHAM, M., WORKU, Z., TADESE, D.A., TEKA, T.A., GEDA, F. and BURTON, E., 2023. Fish consumption and quality by peri-urban households among fish farmers and public servants in Ethiopia. Ecohydrology and Hydrobiology. ISSN 1642-3593

TAMIRU, M., ALKHTIB, A., BELACHEW, B., DEMEKE, S., WORKU, Z., WAMATU, J. and BURTON, E., 2023. Oat-field pea intercropping for sustainable oat production: effect on yield, nutritive value and environmental impact. Sustainability, 15 (4): 3514. ISSN 2071-1050

ALKHTIB, A., BURTON, E., WILSON, P.B., SCHOLEY, D. and BENTLEY, J., 2023. Effect of life cycle inventory choices and nutritional variation on carbon footprint of broiler meat production. Journal of Cleaner Production, 383: 135463. ISSN 0959-6526

ABELTI, A.L., TEKA, T.A., FORSEDO, S.F., TAMIRU, M., BULTOSA, G., ALKHTIB, A. and BURTON, E., 2022. Bio-based smart materials for fish product packaging: a review. International Journal of Food Properties, 25 (1), pp. 857-871. ISSN 1094-2912

KENO, M., TOLEMARIAM, T., DEMEKE, S., ALKHTIB, A., WAMATU, J. and JANSSENS, G.P.J., 2021. Food-fodder performance of food and malt barley cultivars in Ethiopian highlands. African Journal of Agricultural Research, 17 (11): 2FF9902681, pp. 1425-1432. ISSN 1991-637X

ALEMU, T., WAMATU, J., TOLERA, A., BEYAN, M., ESHETE, M., ALKHTIB, A. and RISCHKOWSKY, B., 2021. Optimizing near infrared reflectance spectroscopy to predict nutritional quality of chickpea straw for livestock feeding. Animals, 11 (12): 3409.

BURTON, E., SCHOLEY, D., ALKHTIB, A. and WILLIAMS, P., 2021. Use of an ethanol bio-refinery product as a soy bean alternative in diets for fast-growing meat production species: a circular economy approach. Sustainability, 13 (19): 11019. ISSN 2071-1050

ALKHTIB, A., SANNI, C.O., BURTON, E. and SCHOLEY, D., 2021. What is 'normal'? Morphology and mineralization of tibias from healthy, on farm broilers. Journal of Applied Poultry Research, p. 100190. ISSN 1056-6171

TILAHUN, M., TOLEMARIAM, T., DEMEKE, S., WAMATU, J., ALKHTIB, A. and JANSSENS, G.P.J., 2021. Effect of barley variety on feed intake, digestibility, body weight gain and carcass characteristics in fattening lambs. Animals, 11: 1773. ISSN 2076-2615

KENO, M.T., WAMATU, J., ALKHTIB, A., TOLEMARIAM, T., DEMEKE, S. and JANSSENS, G.P.J., 2021. Barley straw use for animal feed and soil mulch in Ethiopian highlands mixed crop-livestock systems. Sustainability, 13 (11): 5879. ISSN 2071-1050

ALKHTIB, A., MUNA, M., BURTON, E., WAMATU, J., DARAG, M., ALKHALID, I., AL-ASA’AD, Z., MFESHI, H. and ZAYOD, R., 2021. Effect of olive leaves and twigs on intake, digestibility, growth performance and blood parameters of Shami goats. Veterinary Medicine and Science, 7 (3), pp. 908-914. ISSN 2053-1095

TAMIRU, B., ALKHTIB, A., TAMIRU, M., DEMEKE, S., BURTON, E., TOLEMARIAM, T., DEBELA, L. and JANSSENS, G.P.J., 2021. Evaluation of dried papaya pomace meal in laying hen diets. Veterinary Medicine and Science. ISSN 2053-1095

ALKHTIB, A. and WAMATU, J., 2021. Feasibility of heart girth models in estimating live weight of fat‐long‐tailed sheep. Veterinary Medicine and Science. ISSN 2053-1095

ALKHTIB, A., ALMASRI, O., BURTON, E. and WAMATU, J., 2021. Eye-balling and heart girth models for live weight estimation of highly admixed Sudani shorthorn zebu cattle for precise production and veterinary services. Jordan Journal of Agricultural Sciences, 16 (3), pp. 63-75. ISSN 1815-8625 (Forthcoming)

ALKHTIB, A., SCHOLEY, D., CARTER, N., CAVE, G.W.V., HANAFY, B.I., KEMPSTER, S.R.J., MEKAPOTHULA, S., ROXBOROUGH, E.T. and BURTON, E.J., 2020. Bioavailability of methionine-coated zinc nanoparticles as a dietary supplement leads to improved performance and bone strength in broiler chicken production. Animals, 10 (9): 1482.

ALKHTIB, A., WAMATU, J., MERSHA, A., ALKHTIB, A., ESHETE, M., KEMAL, S., TOLERA, A., BEYAN, M. and RISCHKOWSKY, B., 2020. Cultivar-dependent variation in lentil (Lens culinaris L.) and implications for selecting food-feed varieties. In: International Conference on Pulses, 18 April 2016. (Unpublished)

ALKHTIB, A., WAMATU, A., MUNA, M.M., BURTON, E., ASAA’AD, Z., DARAJ, M. and ALKHALID, I., 2020. Effect of olive tree pruning by-products on intake, digestibility, growth performance and blood parameters of Shami goats. In: UNSPECIFIED BSAS.

TAMIRU, M., ASHAGRIE, S., ALKHTIB, A., GETACHEW, M., DEMEKE, S., HASSEN, W., WORKU, Z. and BURTON, E., 2020. Performance of broilers and layers supplemented with Moringa stenopetala leaf meal under hot humid tropical conditions. Animal Production Science, 60 (17), pp. 1987-1994. ISSN 1836-0939

ALHANAFI, F., KAYSI, Y., MUNA, M., ALKHTIB, A., WAMATU, J. and BURTON, E., 2019. Spineless cactus (Opuntia ficus-indica) and saltbush (Atriplex halimus L.) as feed supplements for fattening Awassi male lambs: effect on digestibility, water consumption, blood metabolites, and growth performance. Tropical Animal Health and Production, 51, pp. 1637-1644. ISSN 0049-4747

ALKHTIB, A., BURTON, E., RISCHKOWSKY, B. and WAMATU, J., 2019. Can ruminant metabolizable energy of barley, chickpea and lentil straw be predicted using chemical composition? Journal of Experimental Biology and Agricultural Sciences, 7 (1), pp. 74-85. ISSN 2320-8694

WAMATU, J., ALKHTIB, A. and WOLDEGIORGIS, M.G., 2019. Leveraging traditional crops for food and feed: a case of hulless barley (Hordeum vulgare) landraces in Ethiopia. Journal of Experimental Biology and Agricultural Sciences, 7 (1), pp. 42-50. ISSN 2320-8694

WAMATU, J., ALKHTIB, A. and RISCHKOWSKY, B., 2019. Simple and robust model to estimate live weight of Ethiopian Menz sheep. Animal Production Science, 59 (12), pp. 2265-2272. ISSN 1836-0939

ALKHTIB, A. and WAMATU, J., 2019. The comparison of models of using chest girth to estimate live weight of Adilo, Horro and Bonga sheep in Ethiopia. In: British Society of Animal Science (BASA), Edinburgh, 9-11 April 2019.

ALKHTIB, A., WAMATU, J., EJETA, T.T. and RISCHKOWSKY, B., 2018. Genetic variability in food and feed traits of early maturing desi chickpea (Cicer arietinum) for multi-dimensional improvement. Animal Nutrition and Feed Technology, 18 (3), pp. 389-398. ISSN 0972-2963

ALKHTIB, A., WAMATU, J., EJETA, T. and RISCHKOWSKY, B., 2018. Improving the nutritive value of cereal and pulse straws using dung ash and wood ash treatments. Animal Nutrition and Feed Technology, 18 (2), pp. 153-162. ISSN 0972-2963

ALKHTIB, A., WAMATU, J., KAYSI, Y., MONA, M. and RISCHKOWSKY, B., 2017. Pistachio (Pistacia vera) by-products as ruminant feed: a review on production, management and utilization in arid and semi-arid areas in the Middle East. Journal of Experimental Biology and Agricultural Sciences, 5 (6), pp. 718-729. ISSN 2320-8694

WAMATU, J., ALEMU, T., TOLERA, A., BEYAN, M., ALKHTIB, A., ESHETE, M., AHMED, S. and RISCHKOWSKY, B., 2017. Selecting for food-feed traits in desi and kabuli genotypes of chickpea (Cicer arietinum). Journal of Experimental Biology and Agricultural Sciences, 5 (6), pp. 852-860. ISSN 2320-8694

ALKHTIB, A., WAMATU, J., KASSIE, G.T. and RISCHKOWSKY, B., 2017. Analysis of crop residue use in small holder mixed farms in Ethiopia. Renewable Agriculture and Food Systems, 32 (5), pp. 454-462. ISSN 1742-1705

WAMATU, J., MERSHA, A., TOLERA, A., BEYAN, M., ALKHTIB, A., ESHETE, M., AHMED, S. and RISCHKOWSKY, B., 2017. Selecting for food-feed traits in early and late maturing lentil genotypes(Lens culinaris). Journal of Experimental Biology and Agricultural Sciences, 5 (5), pp. 697-705. ISSN 2320-8694

ALKHTIB, A., WAMATU, J., EJETA, T.T. and RISCHKOWSKY, B., 2017. Integrating straw yield and quality into multi-dimensional improvement of lentil (Lens culinaris ). Journal of the Science of Food and Agriculture, 97 (12), pp. 4135-4141. ISSN 0022-5142

WAMATU, J.A., LOUHAICHI, M., RUBANZA, C.D.K., KHATIB, A.S., ALKHTIB, A. and RISCHKOWSKY, B., 2017. Seasonal preference of Awassi sheep for Atriplex shrubs suitable for Mediterranean rangelands. Journal of Experimental Biology and Agricultural Sciences, 5 (Spl-1), S76-S85. ISSN 2320-8694

WAMATU, J., ALKHTIB, A., ABATE, D., KEMAL, S.A. and RISCHKOWSKY, B., 2017. Nutritive value of field pea ( Pisum sativum L.) straw as influenced by variety, season, botanical fractions and urea pretreatment. Animal Feed Science and Technology, 225, pp. 54-61. ISSN 0377-8401

ALKHTIB, A., WAMATU, J., WEGI, T. and RISCHKOWSKY, B., 2016. Variation in the straw traits of morphological fractions of faba bean (Vicia faba L.) and implications for selecting for food-feed varieties. In: International Conference on Pulses, Marrakesh, Morocco, 18-20 April 2016.