Items where Author is "Lu, C"

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Journal article

BIAN, Z., WANG, Y., ZHANG, X., GRUNDY, S., HARDY, K., YANG, Q. and LU, C., 2021. A transcriptome analysis revealing the new insight of green light on tomato plant growth and drought stress tolerance. Frontiers in Plant Science, 12: 649283.

OH, S., CAVE, G. and LU, C., 2021. Vitamin B12 (cobalamin) and micronutrient fortification in food crops using nanoparticle technology. Frontiers in Plant Science, 12: 668819. ISSN 1664-462X

NADARAJA, M.D., LU, C. and ISLAM, D.M.M., 2021. The sustainability assessment of plantation agriculture - a systematic review of sustainability indicators. Sustainable Production and Consumption, 26, pp. 892-910.

HARDY, K., ORRIDGE, T., HEYNES, X., GUNASENA, S., GRUNDY, S. and LU, C., 2021. Farming the future: contemporary innovations enhancing sustainability in the agri‐sector. Annual Plant Reviews Online, 4 (2), pp. 263-294. ISSN 2639-3832

ZHENG, Z., CAI, Y., ZHAO, Y., MENG, X., ZHANG, Y., LU, C., HU, Y., CUI, Z. and WANG, X., 2020. Achieve clean and efficient biomethane production by matching between digestate recirculation and straw-to-manure feeding ratios. Journal of Cleaner Production, 263: 121414. ISSN 0959-6526

ZHANG, X., BIAN, Z., YUAN, X., CHEN, X. and LU, C., 2020. A review on the effects of light-emitting diode (LED) light on the nutrients of sprouts and microgreens. Trends in Food Science and Technology, 99, pp. 203-216. ISSN 0924-2244

LU, C., ZOU, L., BECKER, B., GRIFFITHS, M.D., YU, Q., CHEN, S.-T., DEMETROVICS, Z., JIAO, C., CHI, X., CHEN, A., YEUNG, A., LIU, S. and ZHANG, Y., 2020. Comparative effectiveness of mind-body exercise versus cognitive behavioral therapy for college students with problematic smartphone use: a randomized controlled trial. International Journal of Mental Health Promotion, 22 (4), pp. 271-282. ISSN 1462-3730

ZHANG, X., BIAN, Z., LI, S., CHEN, X. and LU, C., 2019. Comparative analysis of phenolic compounds profile, antioxidant capacity, and expression of phenolic biosynthesis-related genes in soybean microgreens grown under different light spectra. Journal of Agricultural and Food Chemistry. ISSN 0021-8561

BIAN, Z., ZHANG, X., WANG, Y. and LU, C., 2019. Improving drought tolerance by altering the photosynthetic rate and stomatal aperture via green light in tomato (Solanum lycopersicum L.) seedlings under drought conditions. Environmental and Experimental Botany, 167: 103844. ISSN 0098-8472

LIU, X., ZHU, X., WEI, X., LU, C., SHEN, F., ZHANG, X. and ZHANG, Z., 2019. The wheat LLM-domain-containing transcription factor TaGATA1 positively modulates host immune response to Rhizoctonia cerealis. Journal of Experimental Botany. ISSN 0022-0957

WEITUO, S., BO, Z., FAN, X., CHAO, S., LU, C. and WENZHONG, G., 2019. Performance of positive pressure fan-pad cooling system and cooling load model for Chinese solar greenhouse. Transactions of the Chinese Society of Agricultural Engineering, 35 (16), pp. 214-224. ISSN 1002-6819

GU, J., LI, W., WANG, S., ZHANG, X., COULES, A., DING, G., XU, F., REN, J., LU, C. and SHI, L., 2019. Differential alternative splicing genes in response to boron deficiency in Brassica napus. Genes, 10 (3): 224. ISSN 2073-4425

AJMERA, I., HODGMAN, T.C. and LU, C., 2019. An integrative systems perspective on plant phosphate research. Genes, 10 (2): 139. ISSN 2073-4425

BIAN, Z., JIANG, N., GRUNDY, S. and LU, C., 2018. Uncovering LED light effects on plant growth: new angles and perspectives - LED light for improving plant growth, nutrition and energy-use efficiency. Acta Horticulturae (1227), pp. 491-498. ISSN 0567-7572

ZHANG, X., WEI, J., HUANG, Y., SHEN, W., CHEN, X., LU, C., SU, N. and CUI, J., 2018. Increased cytosolic calcium contributes to hydrogen-rich water-promoted anthocyanin biosynthesis under UV-A irradiation in radish sprouts hypocotyls. Frontiers in Plant Science, 9: 1020. ISSN 1664-462X

BIAN, Z., CHENG, R., WANG, Y., YANG, Q. and LU, C., 2018. Effect of green light on nitrate reduction and edible quality of hydroponically grown lettuce (Lactuca sativa L.) under short-term continuous light from red and blue light-emitting diodes. Environmental and Experimental Botany. ISSN 0098-8472

BIAN, Z., YANG, Q., LI, T., CHENG, R., BARNETT, Y. and LU, C., 2018. Study of the beneficial effects of green light on lettuce grown under short-term continuous red and blue light-emitting diodes. Physiologia Plantarum. ISSN 0031-9317

WANG, L., GUO, M., LI, Y., RUAN, W., MO, X., WU, Z., STURROCK, C.J., YU, H., LU, C., PENG, J. and MAO, C., 2018. LARGE ROOT ANGLE1, encoding OsPIN2, is involved in root system architecture in rice. Journal of Experimental Botany, 69 (3), pp. 385-397. ISSN 0022-0957

AJMERA, I., SHI, J., GIRI, J., WU, P., STEKEL, D.J., LU, C. and HODGMAN, T.C., 2018. Regulatory feedback response mechanisms to phosphate starvation in rice. npj Systems Biology and Applications, 4 (1), p. 4. ISSN 2056-7189

JIANG, L., BALL, G., HODGMAN, C., COULES, A., ZHAO, H. and LU, C., 2018. Analysis of gene regulatory networks of maize in response to nitrogen. Genes, 9 (3), p. 151. ISSN 2073-4425

WANG, M., ZHU, X., WANG, K., LU, C., LUO, M., SHAN, T. and ZHANG, Z., 2018. A wheat caffeic acid 3-O-methyltransferase TaCOMT-3D positively contributes to both resistance to sharp eyespot disease and stem mechanical strength. Scientific Reports, 8: 6543. ISSN 2045-2322

ZHU, X., LU, C., DU, L., YE, X., LIU, X., COULES, A. and ZHANG, Z., 2017. The wheat NB-LRR gene TaRCR1 is required for host defence response to the necrotrophic fungal pathogen Rhizoctonia cerealis. Plant Biotechnology Journal, 15 (6), pp. 674-687. ISSN 1467-7644

KHAN, F., CHAI, H., AJMERA, I., HODGMAN, C., MAYES, S. and LU, C., 2017. A transcriptomic comparison of two bambara groundnut landraces under dehydration stress. Genes, 8 (4), p. 121. ISSN 2073-4425

AJIGBOYE, O.O., LU, C., MURCHIE, E.H., SCHLATTER, C., SWART, G. and RAY, R.V., 2017. Altered gene expression by sedaxane increases PSII efficiency, photosynthesis and growth and improves tolerance to drought in wheat seedlings. Pesticide Biochemistry and Physiology, 137, pp. 49-61. ISSN 0048-3575

KHAN, F., AZMAN, R., CHAI, H.H., MAYES, S. and LU, C., 2016. Genomic and transcriptomic approaches towards the genetic improvement of an underutilised crops: the case of bambara groundnut. African Crop Science Journal, 24 (4), pp. 429-458. ISSN 1021-9730

BIAN, Z., CHENG, R., YANG, Q., WANG, J. and LU, C., 2016. Continuous light from red, blue, and greenlight-emitting diodes reduces nitrate content and enhances phytochemical concentrations andantioxidant capacity in lettuce. Journal of the American Society for Horticultural Science, 141 (2), pp. 186-195. ISSN 0003-1062

PARR, T., AL-DOSKI, S., HEMMINGS, K., DANIEL, Z., BROWN, D., LU, C., HODGMAN, C., MAY, S. and BRAMELD, J., 2015. Increased expression of serine biosynthetic pathway genes is associated with skeletal muscle hypertrophy in sheep. Proceedings of the Nutrition Society, 74 (OCE2), E183. ISSN 0029-6651

TYLER, A.M., BHANDARI, D.G., POOLE, M., NAPIER, J.A., JONES, H.D., LU, C. and LYCETT, G.W., 2015. Gluten quality of bread wheat is associated with activity of RabD GTPases. Plant Biotechnology Journal, 13 (2), pp. 163-176. ISSN 1467-7644

PARR, T., RYAN, K., WILLIAMS, H., HARRIS, D., BROWN, D., MAREKO, M., EMES, R., GILES, T., WATTIS, J., DRYDEN, I., LU, C., HODGMAN, C. and BRAMELD, J., 2015. Skeletal muscle hypertrophy in pigs is associated with an increased expression of serine biosynthetic pathway genes along with genes associated with an endoplasmic reticulum stress response. Proceedings of the Nutrition Society, 74 (OCE5), E278. ISSN 0029-6651

PAN, Y., BRADLEY, G., PYKE, K., BALL, G., LU, C., FRAY, R., MARSHALL, A., JAYASUTA, S., BAXTER, C., VAN WIJK, R., BOYDEN, L., CADE, R., CHAPMAN, N.H., FRASER, P.D., HODGMAN, C. and SEYMOUR, G.B., 2013. Network inference analysis identifies an APRR2-like gene linked to pigment accumulation in tomato and pepper fruits. Plant Physiology, 161 (3), pp. 1476-1485. ISSN 0032-0889

PAN, Y., SEYMOUR, G.B., LU, C., HU, Z., CHEN, X. and CHEN, G., 2012. An ethylene response factor (ERF5) promoting adaptation to drought and salt tolerance in tomato. Plant Cell Reports, 31 (2), pp. 349-360. ISSN 0721-7714

PAN, Y., CHEN, G., LU, C., CHEN, X. and HU, Z., 2011. Functional analysis of tomato LeEIL1 in an Arabidopsis ein2 mutant. Acta Physiologiae Plantarum, 33 (2), pp. 489-496. ISSN 0137-5881

WANG, X., HE, F., MA, X., MAO, C., HODGMAN, C., LU, C. and WU, P., 2011. OsCAND1 is required for crown root emergence in rice. Molecular Plant, 4 (2), pp. 289-299. ISSN 1674-2052

TYLER, A.M., POOLE, M., BHANDARI, D.G., NAPIER, J.A., JONES, H.D., LYCETT, G.W. and LU, C., 2011. Manipulating Rab GTPase activity in wheat to improve gluten quality for breadmaking. Aspects of Applied Biology, 110, pp. 15-23. ISSN 0265-1491

WINFIELD, M.O., LU, C., WILSON, I.D., COGHILL, J.A. and EDWARDS, K.J., 2010. Plant responses to cold: transcriptome analysis of wheat. Plant Biotechnology Journal, 8 (7), pp. 749-771. ISSN 1467-7644

WINFIELD, M.O., LU, C., WILSON, I.D., COGHILL, J.A. and EDWARDS, K.J., 2009. Cold- and light-induced changes in the transcriptome of wheat leading to phase transition from vegetative to reproductive growth. BMC Plant Biology, 9 (1), p. 55. ISSN 1471-2229

LINLEY, A.J., MILES, A.K., AL-FAWAZ, M., LU, C., MCARDLE, S.E.B., REES, R.C. and MATHIEU, M.G., 2009. Non-X-linked cancer/testis antigens: identification, expression profile and immunogenicity [review]. Current Trends in Immunology.

LU, C., HAWKESFORD, M.J., BARRACLOUGH, P.B., POULTON, P.R., WILSON, I.D., BARKER, G.L. and EDWARDS, K.J., 2005. Markedly different gene expression in wheat grown with organic or inorganic fertilizer. Proceedings of the Royal Society B: Biological Sciences, 272 (1575), pp. 1901-1908. ISSN 0962-8452

WILSON, I.D., BARKER, G.L.A., LU, C., COGHILL, J.A., BESWICK, R.W., LENTON, J.R. and EDWARDS, K.J., 2005. Alteration of the embryo transcriptome of hexaploid winter wheat (Triticum aestivum cv. Mercia) during maturation and germination. Functional & Integrative Genomics, 5 (3), pp. 144-154. ISSN 1438-793X

HAWKESFORD, M.J., BUCHNER, P., HOWARTH, J.R. and LU, C., 2005. Understanding the regulation of sulfur nutrition – from sulfate transporter genes to the field. Phyton, 45, pp. 45-57.

WILSON, I.D., BARKER, G.L.A., BESWICK, R.W., SHEPHERD, S.K., LU, C., COGHILL, J.A., EDWARDS, D., OWEN, P., LYONS, R., PARKER, J.S., LENTON, J.R., HOLDSWORTH, M.J., SHEWRY, P.R. and EDWARDS, K.J., 2004. A transcriptomics resource for wheat functional genomics. Plant Biotechnology Journal, 2 (6), pp. 495-506. ISSN 1467-7644

LU, C., HAWKESFORD, M., WILSON, I., BARKER, G. and EDWARDS, K.J., 2004. Microarray analysis of wheat grain transcriptome-sulphur deficiency. Comparative Biochemistry and Physiology. Part A: Molecular & Integrative Physiology, 137, pp. 7-11. ISSN 1095-6433

POLLOCK, C., FARRAR, J., TOMOS, D., GALLAGHER, J., LU, C. and KOROLEVA, O., 2003. Balancing supply and demand: the spatial regulation of carbon metabolism in grass and cereal leaves. Journal of Experimental Botany, 54 (382), pp. 489-494. ISSN 0022-0957

LU, C., HAWKESFORD, M., WILSON, I., BARKER, G. and EDWARDS, K.J., 2003. Microarray analysis of wheat endosperm transcriptome - the effect of nitrogen supply. Comparative Biochemistry and Physiology. Part A: Molecular & Integrative Physiology, 134, pp. 10-15. ISSN 1095-6433

LU, C., 2002. Rubisco Small Subunit, Chlorophyll a/b-Binding Protein and Sucrose:Fructan-6-Fructosyl Transferase Gene Expression and Sugar Status in Single Barley Leaf Cells in Situ. Cell Type Specificity and Induction by Light. Plant Physiology, 130 (3), pp. 1335-1348. ISSN 0032-0889

LAVAL, V., KOROLEVA, O., MURPHY, E., LU, C., MILNER, J., HOOKS, M. and TOMOS, D., 2002. Distribution of actin gene isoforms in the Arabidopsis leaf measured in microsamples from intact individual cells. Planta, 215 (2), pp. 287-292. ISSN 0032-0935

LU, C., ZAINAL, Z., TUCKER, G.A. and LYCETT, G.W., 2001. Developmental abnormalities and reduced fruit softening in tomato plants expressing an antisense rab11 GTPase gene. The Plant Cell, 13 (8), pp. 1819-1833. ISSN 1040-4651

LU, C., XU, H., YU, W., YANG, R., CAO, X., ZHU, Y. and CHEN, Z., 1996. Transformation of antisense ACC synthetase related gene and physiological characteristics of transgenic tomato plants. Jiangsu Journal of Agricultural Sciences/Jiangsu Nongye Xuebao, 12 (1), pp. 41-47. ISSN 1000-4440

YANG, R., XU, H., YU, W., LU, C., LONG, M., LIU, C., PAN, N. and CHEN, Z., 1995. Identification of the CMV - resistance of transgenic tomato plants. Acta Agriculture Shanghai/Shanghai Nongye Xuebao, 11 (1), pp. 73-77. ISSN 1000-3924

YANG, R., XU, H., LONG, M., YU, W., LU, C., WU, G.C., PAN, N. and CHEN, Z., 1995. Transgenic tomato plants expressing cucumber mosaic virus coat protein and their resistance to CMV. Jiangsu Journal of Agricultural Sciences/Jiangsu Nongye Xuebao, 11 (1), pp. 40-44. ISSN 1000-4440

XU, H., LONG, M., YU, W., LU, C. and YANG, R., 1995. New varieties of tomatoes with high resistance to disease and high yield - breeding of a Su Kang No. 7-9 (pink colour fruit). China Vegetables/Zhongguo Shucai, 1 (14), pp. 1-4. ISSN 1000-6346

XU, H., LU, C., YANG, R., YU, W. and LONG, M., 1995. A new disease resistance, early ripening tomato variety – Xia Fen (pink colour tomato). China Vegetables/Zhongguo Shucai (5), pp. 15-17. ISSN 1000-6346

YANG, R., XU, H., YU, W. and LU, C., 1995. A new type of cucumber variety – early ripening by breeding female cucumber hybrids. China Vegetables/Zhongguo Shucai (3), pp. 7-9. ISSN 1000-6346

YANG, R., XU, H., LONG, M., YU, W., LU, C., WU, G., PAN, N. and CHEN, Z., 1995. Expression of cucumber mosaic virus coat protein confers cross-protection in transgenic tomato plants. Acta Horticulturae (402), pp. 179-184. ISSN 0567-7572

LU, C., XU, H., YANG, R. and YU, W., 1995. Physiological and biochemical characters of the alc, nor and rin pipening mutants in tomato and application in breeding for storage property. Acta Horticulturae (402), pp. 141-150. ISSN 0567-7572

LU, C., HE, H. and ZHOU, L., 1995. Effect of PG activity, ACC and ethylene on fruit ripening of tomato. Acta Horticulturae Sinica/Yuanyi Xuebao, 22 (1), pp. 57-60. ISSN 0513-353X

LU, C., XU, H., YANG, R. and YU, W., 1994. Physiological analysis of fruit ripening mutants and their application in breeding for long shelf-life. Jiangsu Journal of Agricultural Sciences/Jiangsu Nongye Xuebao, 10 (3), pp. 5-10. ISSN 1000-4440

LU, C., XU, H. and ZHAO, Y., 1994. Inheritance of storage property in tomato fruits. Acta Horticulturae Sinica, 21 (2), pp. 71-76. ISSN 0513-353X

LU, C., XU, H. and ZHAO, Y., 1993. Physiological analysis on long shelf-life in ripening mutants (rin, nor, alc) tomato and their F1. Journal of Jiangsu Agricultural College/Jiangsu Nongxueyuan Xuebao, 14 (4), pp. 61-66. ISSN 1000-2049

YU, W., XU, H., YANG, R. and LU, C., 1993. Study on factors affecting facultative parthenocarpy and fruit development in tomato. Acta Horticulturae Sinica/Yuanyi Xuebao, 20 (4), pp. 369-373. ISSN 0513-353X

XU, H., YU, W., LU, C., YANG, R. and LI, H., 1993. The breeding and application of good quality, multi-resistance, high yield and pink fruit Sukang tomato varieties for fresh market. Jiangsu Journal of Agricultural Sciences/Jiangsu Nongye Xuebao, 12 (1), pp. 22-23. ISSN 1000-4440

XU, H., YANG, R., YU, W., LU, C. and LONG, M., 1992. Breeding long shelf-life with disease resistance tomato variety – "Shang Lin". China Vegetables/Zhongguo Shucai (3), pp. 35-36. ISSN 1000-6346

XU, H., YANG, R., YU, W., LONG, M. and LU, C., 1991. Tomato fruit physiological analysis of long shelf-life fruit variety. Jiangsu Agricultural Sciences/Jiangsu Nongye Kexue (4), pp. 47-48. ISSN 1002-1302

XU, H., YANG, R., LONG, M., YU, W. and LU, C., 1990. Selection and cultivation techniques of autumn tomato varieties in Nanjing. Jiangsu Agricultural Sciences/Jiangsu Nongye Kexue (4), pp. 42-44. ISSN 1002-1302

WU, H., LU, W., SHE, J., ZHOU, H., XU, H., LONG, M., YU, W. and LU, C., 1990. Tissue culture of tomato interspecific hybrid and identification of these regenerated plants (F1). Acta Horticulturae Sinica, 17 (4), pp. 281-289. ISSN 0513-353X

XU, H., LONG, M., YU, W., LU, C., YANG, R., WU, H., LU, W., SHE, J. and ZHOU, H., 1990. Study on the morphology, compatibility and resistances of the interspecific hybrids between L. Esculentum. Mill and L. Peruvianum. Acta Horticulturae Sinica, 18 (3), pp. 233-238. ISSN 0513-353X

WU, H., LU, W., SHE, J., ZHOU, H., LONG, M., YU, W. and LU, C., 1987. Induction of interspecific hybrid tomato from immature seed in vitro. Journal of Agricultural Sciences/Jiangsu Nongye Xuebao, 3 (4), pp. 7-13. ISSN 1000-4440

Chapter in book

HARDY, K., ORRIDGE, T., HEYNES, X., GRUNDY, S. and LU, C., 2020. Farming the future: contemporary innovations enhancing sustainability in the agri-sector. In: Annual plant reviews. Wiley-Blackwell.

LU, C. and GRUNDY, S., 2017. Urban agriculture and vertical farming. In: S.A. ELIAS, ed., Earth systems and environmental sciences. Reference modules . Elsevier. ISBN 9780124095489

DING, Y., CUCE, E., RIFFAT, S. and LU, C., 2016. Investigation on the performance of air source heat pump system with new environment friendly refrigerants for a low carbon building. In: L.T. RODRIGUES, ed., Sustainable energy for a resilient future: proceedings of the 14th International Conference on Sustainable Energy Technologies, 25-27 August 2015, Nottingham, UK: volume I. Nottingham: University of Nottingham: Architecture, Energy & Environment Research Group, pp. 864-870. ISBN 9780853583134

CUCE, E., DING, Y., RIFFAT, S. and LU, C., 2016. Theoretical investigation of soil-based thermal energy storage system for greenhouses. In: L.T. RODRIGUES, ed., Sustainable energy for a resilient future: proceedings of the 14th International Conference on Sustainable Energy Technologies, 25-27 August 2015, Nottingham, UK: volume I. Nottingham: University of Nottingham: Architecture, Energy & Environment Research Group, pp. 679-683. ISBN 9780853583134

LU, C., GRUNDY, S. and JIANG, N., 2015. LED light for improving plant growth and energy use efficiency - manipulation of photoreceptors. In: Q. YANG and F. GUZAI, eds., Advances in innovation technology of protected horticulture. Beijing: China Agricultural Science and Technology Press. ISBN 9787511620415

KOZAI, T., FANG, W., CHUN, C., YANG, Q., TONG, Y., CHENG, R., KUBOTA, C. and LU, C., 2015. PFAL business and R&D in the world: current status and perspectives. In: T. KOZAI, G. NIU and M. TAKAGAKI, eds., Plant factory: an indoor vertical farming system for efficient quality food production. Amsterdam: Academic Press. ISBN 9780128018484

LU, C., HOWARTH, J.R., BARRACLOUGH, P.B., EDWARDS, K.J. and HAWKESFORD, M.J., 2005. Transcriptome analysis of wheat responses to sulfur nutrition. In: K. SAITO, L.J. DE KOK, I. STULEN, M.J. HAWKESFORD, E. SCHNUG, A. SIRKO and H. RENNENBERG, eds., Sulfur transport and assimilation in plants in the post genomic era. Leiden: Backhuys Publishers. ISBN 9057821664

HAWKESFORD, M.J., BUCHNER, P., HOWARTH, J.R. and LU, C., 2005. Understanding the regulation of sulfur nutrition – from sulfate transporter genes to the field. In: K. SAITO, L.J. DE KOK, I. STULEN, M.J. HAWKESFORD, E. SCHNUG, A. SIRKO and H. RENNENBERG, eds., Sulfur transport and assimilation in plants in the post genomic era. Leiden: Backhuys Publishers. ISBN 9057821664

Conference contribution

LU, C., 2020. Development of vertical farming in the UK and EU countries. In: International Conference on Plant Factory and LED Lighting, Online by the Chinese Academy of Agricultural Sciences, 17 June 2020.

LU, C., 2020. Sustainable agriculture through innovative vertical farming. In: Interreg North-West Europe REAMIT Networking Symposium 2020, Nottingham, 9 January 2020.

LU, C., 2019. Development of vertical farming in the UK and future of smart agriculture research. In: Chinese Protected Horticulture Annual Conference, Nanjing, China, 15 October 2019.

LU, C., 2019. How we'll grow food in the city – vertical farming. In: Abergavenny Food Festival 2019, Abergavenny, 19-20 September 2019.

LU, C., 2019. The science behind vertical farming solutions. In: Vertical Farming Forum – “SMART Green Growth”, Nottingham Trent University, Nottingham, 12 April 2019.

LU, C., 2019. Sustainable agriculture for future of agriculture. In: Soil and Food Security Conference, Royal Agricultural University, Cirencester, 7 February 2019.

LU, C., 2019. Sustainable futures - how we’ll grow food in the city. In: The Future of Farming and Agriculture: a National Conference, Cavendish Conference Centre, London, 22 January 2019.

LU, C., ZHANG, X., BIAN, Z., GRAY, D. and KAYA, E., 2018. The effect of light quality on the growth of duckweed (Landoltia punctata). In: Valorising Field Wastes – the Next Steps?, Hilton Nottingham, Nottingham, 12-13 November 2018.

LU, C., 2018. Smart green growth - LED light regulates plant growth and quality. In: 15th China International Forum on Solid State Lighting, Shenzhen, China, 23-25 October 2018.

LU, C., 2018. Smart farming - shipping container farm. In: International Conference on Innovation and the Smart Farm, Chengdu, China, 9 April 2018.

LU, C. and BIAN, Z., 2018. Can green LED light do a magical thing to plants? In: The Fifth International Forum on Protected Horticulture, Shouguang, China, 19-21 April 2018.

LU, C., 2018. Developing new models of farming to enhancing food security. In: Inside Government Interactive Forums and Conference, London, 26 April 2018.

LU, C., 2017. Sustainability and crops for the urban environment. In: Sustainability Forum, Nottingham, 18 December 2017.

LU, C., 2017. Increased food productivity and sustainable products by vertical farming and urban agriculture. In: Third International Conference for Crop Improvement (ICCI2017), University of Reading Malaysia, Johor Bahru, Malaysia, 8-10 November 2017.

JIANG, N., GRUNDY, S., BIAN, Z. and LU, C., 2017. Investigation of LED light effects on plant growth in improved protected horticulture system. In: Greensys 2017 - International Symposium on New Technologies for Environment Control, Energy-Saving and Crop Production in Greenhouse and Plant Factory, Beijing, China, 20-24 August 2017.

LU, C., GRUNDY, S. and JIANG, N., 2017. Uncovering LED light effects on plant growth: new angles and perspectives. In: SET 2017: 16th International Conference on Sustainable Energy Technologies, Alma Mater Studiorum – Università di Bologna, Bologna, Italy, 17-20 July 2017.

LU, C., 2016. Postdoctoral research system in the UK. In: International Symposiumon Postdoctoral Systems, Zhuhai, China, 10-12 December 2016.

LU, C. and BIAN, Z., 2016. Continuous light-emitting Diode (LED) lighting for improving food quality. In: 2016 Beijing Conference on Food Nutrition and Human Health, Beijing, China, 17-20 October 2016.

LU, C., 2016. Feeding the future: sustainable urban agriculture/vertical farming. In: InnoCarnival 2016, Hong Kong, China, 29-30 October 2016.

LU, C., YANG, Q. and BIAN, Z., 2016. Effects of continuous LED lighting on reducing nitrate content and enhancing edible quality of lettuce during pre-harvest stage. In: 8th International Symposium on Light in Horticulture, Michigan, USA, 22-26 May 2016.

LU, C. and HODGMAN, C.H., 2015. Functional analysis of nitrogen/phosphate use efficiency in crops by gene regulatory network. In: BIT's 6th Annual World DNA and Genome Day 2015, Nanjing, China, 25-28 April 2015.

LU, C., GRUNDY, S. and JIANG, N., 2015. LED light for improving plant growth and energy use efficiency- manipulation of photoreceptors. In: Fourth High-level International Forum on Protected Horticulture, Shandong, China, 19-22 April 2015.

LU, C., 2015. Urban agriculture and vertical farming. In: RCUK Water Showcase 2015 - Water in Future Cities: Green Food & Garden Cityscapes, Royal Victoria Dock, London, 30 June 2015.

BIAN, Z., YANG, Q. and LU, C., 2014. Effects of per-harvest continuous LED lighting on reducing nitrate content and improving nutritional compounds in hydroponic lettuce. In: International Conference on Vertical Farming and Urban Agriculture 2014, University of Nottingham, Nottingham, 9-10 September 2014.

ROBERTS, J. and LU, C., 2014. Global food security and the Centre for Urban Agriculture. In: International Conference on Vertical Farming and Urban Agriculture 2014, University of Nottingham, Nottingham, 9-10 September 2014.

LU, C. and HODGMAN, C., 2014. Systems biology, potential outputs – gene regulatory network analysis. In: GFS-II-SJU, Shanghai, China, 14-17 October 2014.

LU, C. and WU, P., 2014. Transcriptomic analysis of M8 mutant associated with Pi use efficiency in rice. In: Next Generation Sequencing Conference (NGS) 2014, Barcelona, Spain, 2-4 June 2014.

LU, C., 2014. Vertical farming for future sustainable agriculture and food security. In: Vertical Farming and the Future of Food Conference, FACT, Liverpool, 10 October 2014.

LU, C., 2013. China-EU or China-UK collaboration in food, agriculture, and biotechnology. In: FAB flagship EU-China Congress on Food, Agriculture and Biotechnology, Beijing, China, 10-12 October 2013.

KHAN, F., LU, C. and MAYES, S., 2013. Integrative approaches to understanding and improving drought stress tolerance in minor crop species - bambara groundnut. In: International Conference on Plant and Crops, Copenhagen, Denmark, 29 August - 4 September 2013.

LU, C., HODGMAN, C. and WU, P., 2013. RNA sequence analysis and network inference to identify genes associated with Pi uptake in rice. In: Plant Genomics Congress, London, 9-10 May 2013.

LU, C., 2013. Vertical farming in UK and EU – pie in the sky. In: Edinburgh International Science Festival, Edinburgh, Scotland, 23 March 2013.

LU, C., WU, P., ZHENG, X. and HODGMAN, C., 2012. Development of ultra sustainable rice in ZJU and UoN. In: International Centre for Ultra-Sustainable Crops Workshop, Hanzhou, China, 17-19 June 2012.

LU, C., GILES, T. and HODGMAN, C., 2012. Gene regulatory networks for wheat genotype dependent effects of cold temperatures. In: International Conference on Genomics: ICG-Europe 2012, Copenhagen, Denmark, 24-25 May 2012.

LU, C., YANG, L. and ALI, S., 2012. Identification and characterisation of cancer stem cells by transcriptomic analysis. In: Plant Biology 2012, Austin, Texas, United States, 20-24 July 2012.

AJMERA, I., HODGMAN, C. and LU, C., 2012. Modelling genetic regulation of phosphate uptake in plants. In: ECCB'12 - 11th European Conference on Computational Biology, Basel, Switzerland, 9-12 September 2012.

LU, C., HODGMAN, C.H. and WU, P., 2011. Gene Regulatory Networks to investigate nitrogen use efficiency in crops. In: International Workshop on Molecular Breeding of Ultra Sustainable Crops, Hangzhou, China, 27-29 May 2011.

LU, C., 2011. Vertical farming in UK. In: 2nd High-Level International Forum on Protected Horticulture, Shouguang, China, 19-22 April 2011.

GILES, T., HODGMAN, C.H., EDWARDS, K.J. and LU, C., 2010. Gene regulatory networks to investigate vernalisation in wheat. In: Innovation in Crop Science Exploitation of Genetics for Sustainability Initiative Grantholders' BBSRC Workshop, Gloucestershire, 20-21 January 2010.

LU, C., 2010. Global food security - high-density production. In: Shanghai Expo 2010, Shanghai, China, 15 July 2010.

LU, C., 2008. Chemical genetics in plants. In: CBBC Symposium, Nottingham, 12 April 2008.

Newspaper or popular journal contribution

LU, C., 2017. Scientists have mapped the DNA of tea – and it could stave off a pending crisis. The Conversation.

LU, C. and MURCHIE, E., 2014. The only way is up, as new tech sheds LED light on the future of food. The Conversation.

Patent/Published patent application

LINLEY, A., MATHIEU, M., MCARDLE, S., LU, C. and REES, R., 2017. Breast cancer assay. PCT/GB2013/050794.

Website content

LU, C., 2017. Climate change threatens tea - but its DNA could save it. Atlanta, GA: Cable News Network (CNN).

This list was generated on Thu Dec 2 00:04:55 2021 UTC.